/ Education / PhD / Food Heritage: Cultures and Identities

Tasting Literature

The Tasting Literature initiative summons the knowledge of literature and history, in the revelation of the flavours of gastronomy.

The thematic dinners, preceded by a lecture by a guest specialist, have a monthly periodicity and take place in an emblematic space of the city of Coimbra: the House of Writing.

Project

Editions

Cultural Activities

Media

Organisation

Carmen Soares

^(CECH)

Maria Helena da Cruz Coelho

^(CHSC)

Dina de Sousa

^(CMC)

Partner entities

Centre for Classical and Humanistic Studies (CECH)

Coimbra City Council (CMC)

Centre for the History of Society and Culture (CHSC)

PhD Food Heriage: Cultures and identities of FLUC (since 2016)

Project DIAITA: Lusophony Food Heritage (since 2014)