Review of cherry pollination

Insect pollination is essential for the production of sweet and sour cherries, crops with high economic value. With increasing agricultural demand and the global decline of pollinators, it is vital to implement effective strategies to protect this essential service.
Recently, FLOWer Lab researchers Catarina Siopa, Helena Castro and Sílvia Castro participated in a review article on cherry pollination. This review was published in the journal Agriculture, Ecosystems & Environment and provides valuable insights into how to improve pollination and ensure the productivity of cherry trees.

The article is available at: https://doi.org/10.1016/j.agee.2024.109163