Sandra Fernandes Morais

Previous academic background: master's degree in Business Management - Specialization in Business Finance from the University of Minho; bachelor’s degree in Economics by the University Portucalense- Infante D. Henrique (Porto).

Areas of interest: food history; Portuguese cuisine; traditional sweets; technology and cooking practices.

Award of the Merit Scholarship 2019/20 for students of 3rd Cycle of the FLUC.